dry fruit

干果:指果实

常用释义

词性释义

干果:指果实(如荚果或瘦果),其果皮不多汁或肉质。
例句
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1·The biggest mistake people make is to use overly dry fruit.
人们总是用过干的水果,这是最大的失误。
2·The Ugandan project, Fruits of the Nile, harnesses the power of the sun to dry fruit.
乌干达的尼罗河果实项目利用太阳能来干燥果实。
3·In recent years, AFLP markers have been widely applied to dry fruit genetics and breeding.
近年来,AFLP技术已在干果遗传育种研究中得到广泛应用。
4·Great digestive for itself and also to accompany cheese such as Roquefort, ham and dry fruit.
消化酒,与奶酪,像羊乳干酪,火腿和干果一起。
5·Suitable for dry fruit, chocolate, candy, cookies, nuts, peanuts, melon seeds, potato chips, etc...
适合干水果、巧克力、糖果、饼干、坚果、花生、瓜子、薯片等。
6·To our knowledge, no specific peroxidase gene has been shown to be involved in dry fruit maturation until now.
据我们所知,没有具体的过氧化物酶基因已被证明是参与干燥果实成熟直到现在。
7·Garnet red color wine. Balanced aroma of blackberries, ripe plums, with touches of anis and dry fruit, toasted malt, and an inkling of leather.
商品描述色泽深红,带有黑莓,成熟的李子的均衡果香,略微的茴香酒和干果,烤麦芽和皮革的味道。
8·As to dry fruit, like the legume (soybean), since the release of ethylene is little and the content of ACC synthase is low, the measurement of activity is limited and difficult.
这在内源乙烯释放量少,ACC合酶含量低的干果类植物,如大豆等材料中的研究受到一定程度的限制。
9·Dry fruit wine was developed through mixed fermentation of gold pear juice and orange juice and orange juice played dual roles in the production (acid content adjustment and as raw materials).
利用柑橘汁和梨汁混合发酵酿制果酒,柑橘汁起到调酸和原料的双重作用。
10·You can dry them, of course - or use them to make fruit leather, which is a great way to finish up almost any surplus fruit.
这些水果可以晒干,当然,也可以用来制作柑果皮(译者注:大概是类似橙皮的东西)。几乎所有多余的水果都可以制成柑果皮。